Terence Eden. He has a beard and is smiling.

Terence Eden’s Blog

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Restaurant Review: Kusa Japanese Vegan - Bukit Bintang

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Big platter of veggie sushi.

We flew in early to Kuala Lumpur - the only way to stave off the jetlag was to go hunting for lunch. We made the mistake of trying to walk through the city. What looked like a brisk 30 minute stroll became an exercise in dashing across busy roads in the sweltering heat. My brain was mush by the time we found the restaurant - a little out of the way and nestled inside what looks like an office…

Restaurant Review: Rani Vilas Restaurant Batu Caves

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Photo of Liz tucking into a big pile of colourful food served on a banana leaf.

If you've visiting Batu Caves in Kuala Lumpur, I have two tips for you. Firstly, get there as early as possible in order to avoid the heat and other tourists. Secondly, after climbing a mountain of stairs, marvelling at the wonders therein, and being stared at by hundreds of monkeys - you're going to be hungry. So treat yourself to lunch at Rani's. A varied vegetarian menu - helpfully…

Review: 小鳳腿 (Vegan "Chicken" Drumsticks)

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Breaded drumsticks - with a bone sticking out of them.

I'm a sucker for weird veggie-friendly foods! I especially love discovering what other countries and cultures do to replicate their meaty dishes in veggie friendly formats. So I was delighted to find a local store to me selling all manner of Chinese meat-substitutes - including these amazing looking "Chicken" Drumsticks! I ordered a bunch and cooked them up. The "bone" sticking out of the …